Quinoa has a subtle nutty taste that makes it a very versatile ingredient. It can play a role in baking or as a breakfast grain. Quinoa also works well in hot side dishes, cold salads, and burgers.

One cup of cooked quinoa weighing about 185g provides 8.14 g of protein.

People following a plant-based diet need to find nonanimal sources of protein to ensure they are getting enough.

This makes quinoa an excellent dietary choice for people following a vegetarian or vegan diet.

It is easy to incorporate quinoa into the diet. You can use it instead of rice in any recipe. Its small grains cook to tender in as little as 15 minutes.

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Due to the sensitive nature of our products, it is possible that content some may be damaged or broken during transportation. In addition, we cannot guarantee that each pack contains 100% whole/unbroken products, but we make every effort to ensure our packaging is as secure and strong as possible. The nuts or other products may also be damaged or broken during transit from our manufacturers, so it is sometimes impossible to guarantee 100% whole contents without some broken pieces.